DRUM DRYER

​Using appliances that can speed up and automate processes is very important in the food industry.
​The sooner a job can be done to a high standard, the better. That is why, today, many people use what is known as a drum dryer. These tools are a form of indirect heating that can be used to dry off food products quickly during the production process.

Drum Drying Food

Drum Dryer

​A drum dryer machine is very important in many food manufacturing processes today. Applicator rollers are used to help spread liquid or paste products across the drum surface; it can then be dried using the drum dryer. Using a steam heating drum allows for quick and easy drying out of liquids that come from raw materials. Drying drums are a highly efficient part of the food manufacturing process and can help speed up what is often a very delicate and delayed process overall.

What Is A Drum Dryer Made From?
Drum dryers are made from highly durable materials designed for the utmost efficiency. By providing the correct thermal environment for the liquid or pastry material, drum dryers will produce high-efficiency water removal from products. Most drum dryers are made using durable materials, too, such as cast iron or fabricated carbon steel on the main framework of the object.
The drying drums themselves are most often created using cast iron. In some cases, it might be made using chrome plating or a chrome plate attached to cast iron. This creates a very durable product overall that can be used again and again and can also be cleaned without any issues.
One of the main benefits of a drum dryer is how durable and effective it can be for years to come after purchase.

How Does Drum Dryer Work?
The method in which a drum dryer is used is quite simple. As a piece of continuous drying equipment with internal heating conduction rotation. The working principle of the drum scraper dryer is to allow liquid or slurry materials to form a thin film on the surface of the drum heated by steam or other heat carriers. The material is dried during the drum rotation, and the scraper scrapes off the dried flakes. The exposed drum surface contacts the liquid phase material again to form a thin film for drying. The drum continues to rotate in this cycle, and the scraper blade scrapes off the dried flakes. These dried flakes are then transported via a side conveyor to the following processes, where they are finished in flake or powder form. Today, drum dryer techniques help create dried food ingredients that do not lose their flavor.
At SinoDryer, our drum dryer is designed to provide you with an easy-to-follow process that is easy to use and work with. 

The Drum Drying Process With Sinodryer
For every kilo of water evaporated from the material that is to be dried, around 1.2 to 1.4kg of steam will be consumed. This delivers exceptional overall heating efficiency as high as 80%.
Another benefit of our drum drying system is that you will not worry about secondary contamination. Outside of tiny dust particles that can formulate during the process, we ensure that your drum dryer meets all modern environmental standards.
We also provide single and double drum systems, so you can find the size of the system that fits your needs. For smaller outlets, a single drum can be enough; for larger food manufacturing firms, though, a double drum might be the more recommended investment.

Why Is Drum Drying Important For Food?
As mentioned above, a drum dryer helps to prevent the food from drying out of its flavour. Many other drying techniques in the food industry can:

• Impact the quality of the food by drying it out to the extent that it loses all moisture
• Reduce the nutritional quality of the food through the drying process, lessening the value
• Damage the quality of the flavour that shines through in the food, making it taste different
• Change the colour of the food, making it look an entirely different shade to what it once was

Naturally, these are issues that we want to avoid when it comes to any kind of food production. By using drum drying as a technique, it is much easier for someone to improve their food production without impacting the quality. Drum drying is great for food production as it can help to reduce the level of change to the quality, taste, appearance, and texture of the food.

The Advantages Of Drum Drying
There are many benefits to undergoing drum drying. Some of the most common reasons to undergo a drum drying process in your food manufacturing process would include:

• Helping to dry out foods that are viscous and would not dry out properly using other methods
• Easy, quick operation that is simple for staff to get to grips with and follow the process of
• Simple process that simply requires the food products to be fed to the drum dryer
• Repeatable process that can be carried out again and again to create the best results
• Food that is drum dried will often retain porosity, making it easier to rehydrate
• Drum dryers provide some of the best energy efficiency on the market, saving money
• The process is quick, simple, and easy to repeat, meaning increased productivity
• When compared to similar methods, drum drying is far cleaner and thus more hygienic

​Is Using A Drum Dryer Cost-Effective?
As noted above, the cost of using a drum dryer is one of the main benefits of investing in this technology. Compared to other drying technologies, a drum dryer machine is far more cost-effective than alternatives. The cost savings come in two places: initial investment and cost of operation.
With the initial investment of a drum dryer, you are paying a lot less than you would for similarly competitive food drying products. This drum dryer product costs you far less than other products you might use for food drying. At the same time, it avoids the high cost of operation that other products involve. Other food drying equipment requires a high cost to run and operate; that is not the case here.
During the use of your drum dryer, the drying process will be the most expensive part of the operation. However, even that “high cost” is only relative to the affordability of using a drum dryer. These tools are some of the most cost-efficient in the food manufacturing industry today.
Given the simplicity of usage and operation, it is easy for your staff to get to grips with using a drum dryer. This means that training time and effort are less strenuous, meaning that your staff can work on using the drum dryer. No specialized training is required, unlike other forms of food drying technology. In comparison, you can have a drum dryer set up, installed, and operated by your staff quickly.

Invest In A Drum Dryer Machine Today
If you believe your business would benefit from the increased efficiency and operation of a drum dryer, invest in one today through Sinodryer. Thanks to our partnership with Dongtai Renhui Machinery Co. Ltd, you can trust that you are buying high-end equipment to do your needed job.
Our hardware comes highly recommended by industry professionals because we avoid complexity. Our equipment is easy to set up, use, and implement with all your staff. You have a drum dryer that is easy to install, operate, maintain, and clean.
Thanks to the efficiency and reliability of our drum dryer, you can look forward to quick and easy food manufacturing. Drying out foodstuffs is not easy, but we make it simple by giving you quick and easy access to hardware that can do the job you are looking for quickly, easily, and effectively.
With both single and dual drum options, we offer you the variety you need to guarantee that you are making the right choice. Our equipment can be just as effective for a small, local food manufacturing facility as it can be for a company with ambitions of becoming a nationwide leader in food manufacturing.
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Contact us today to discuss your needs for a drum dryer. We can arrange a discussion to find out exactly what you need so that we can help your business simplify its food manufacturing process.